تعبير بالانجليزي عن عادات الاكل في السعوديه
تعبير عن عادات السعوديين عند الاكل بالانجليزي
عاداتالشرب و الأكل في المملكة العربية السعودية
تعبير انجليزي عن الطعام
سعودي انجلــش - مواضيع برزنتيشن
تعبير عن ثلاث عادات في البيت السعودي
تعبير انجليزي قصير عن المملكة العربية
تعبير عن السعودية, بحث عن السعوديه بالانجليزي,
مقدمة عن السعودية بالانجليزي, عبارات عن السعودية
بالانجليزي, ثقافة السعودية, تاريخ السعودية
التعرف على طبيعة وعادات المجتمع السعودي
تعبير بالانجليزي عن عادات الاكل في السعوديه
تعبير بالانجليزي عن الكبسه السعوديه
تعبير عن الاكل بالانجليزي قصير
عادات الاكل في السعودية
paragraph about food in saudi arabia
تعبير عن اللبس السعودي بالانجليزي
تعبير عن عادات الزواج في السعودية بالانجليزي
موضوع عن الثقافة السعودية بالانجليزي
تعبير بالانجليزي عن العادات والتقاليد في السعوديه
The main food types of Saudi Arabia
The inhabitants of modern Saudi Arabia
are descendants of goats and sheep of nomadic herders. Much of the foods of
today's nations are derived from this context and from the Islamic legacy of
Saudi Arabia, according to FoodByCountry.com. Tradition is important in Saudi
Arabia and people are eating many of the same foods today that their ancestors
have eaten for generations.
Staples
Diet in Saudi Arabia today varies between
its urban and rural populations. Urban Saudis enjoy a much more varied food,
but still eat much of the same food from their rural counterpart. According to
FoodByCountry.com, the most common foods in the Saudi diet are wheat, yogurt,
dates and chicken. Saudi Arabia produces more than 600 million pounds of dates
per year.
meat
Although the Islamic heritage of Saudi
Arabia bans pork consumption, the Saudis do not eat much meat. They eat a lot
of chicken, according to FoodByCountry.com. On average, a Saudi eats about 88
pounds of chicken each year. Lamb is also consumed in Saudi Arabia, but it is
more of a delicacy, served at religious festivals, parties and special
occasions. All animals must be massacred in a special way, in accordance with
Islamic law. Saudis also eat a lot of dairy products like milk and yogurt.
Bread and More
Breads are a common part of the diet in
Arabia. A popular type of bread is called fatir. This cake is made with grilled
barley flour and has a shape similar to a tortilla. Another popular bread is
arikah, which is mainly served in the southwestern part of the country. It is
usually served with honey. Another flatbread, kimaje, is served with meals and
used to pick up food.
Western Influences
Because Saudi Arabia is an Islamic
country, the consumption of alcohol is prohibited.
While Western fast-food restaurants have
proliferated in Saudi Arabia, tourists and non-Saudis generally frequent them
more than the Saudis themselves.
Saudi food
Saudi cuisine refers to all habits
related to the culture of food and food products originating in Saudi Arabia.
Nomads eat mainly rice and dairy
products, but all Saudis are fond of dates. They also like coffee and tea.
A typical Saudi meal is made up of gently
spiced chicken or sheep, dates and dairy products such as liquid yogurt
(laban).
Muslims have no right to eat pork and
slaughter of cattle must follow Islamic rules.
Food and dishes
Saudis have traditionally consumed the
same types of food for thousands of years. Some of the common foods in Saudi
cuisine include wheat, rice, lamb, chicken, yoghurt, potatoes and dates.
Shawarma and falafel are two common dishes that are originally Levantine and
Egyptian respectively. These two dishes are examples of the influence of
foreign residents in Saudi food. The yogurt is normally made in a drink called
Laban1.
Additionally, typical dishes of this
kitchen include the following dishes2:
• Ful medames, a dish made with beans.
• Haneeth, made of basmati rice, lamb
meat, and a mixture of spices.
• Hininy, made of dates, brown bread,
butter, cardamom and saffron.
• Mande'e, a dish made with mutton and
rice.
• Jalamah, also based on sheep, but more
spicy.
• Jibneh Arabieh, a kind of soft white
cheese.
• Ka'ak, semolina based cookies
• Kabsa (in French Kebsa), a family of
dishes of different rice
• Khmer, based on Red Fife wheat paste,
hot water and yeast.
• Markook, a type of unleavened flat
bread
• Mutabbaq, a filled cake whose name
means "folded"
• Sambusak (in French Samoussa), a donut
consisting of a wheat paste stuffed with vegetables or meat and spices.
Drinks
In the past, traditional coffees were
common, but they have now been replaced by more modern types of catering, such
as the cafeteria, or the food court. According to the Saudi Cultural Mission,
"In Saudi Arabia, serving coffee (gahwa) is a sign of hospitality and
generosity". Traditionally, at an invitation to someone for coffee, coffee
beans are supposed to be roasted, refreshed and ground in front of guests using
a mortar and pestle. The host then adds cardamom pods to the coffee beans
during molding. Once the coffee is brewed, it is then proposed to the guests.
Today, the gahwa is not prepared in front of the guests, but simply served in a
traditional Saudi coffee pot, the dallah, and then poured into small cups
called finjan
good
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